Grey Goose Sandwiches & Baked Focaccia

Our menu offers modern dishes, inspired by British gastronomy. The main A la Carte menu is available throughout lunch and dinner.

This is a sample menu as we are constantly changing our menu seasonally and depending on what produce we have available.

Thank you.

Available From 3rd February Monday – Saturday Lunch Time Only 12-2pm

Brie & Bacon

Goats Cheese & Onion Jam

Prawn Marie Rose

Cheddar Cheese, Branston Pickle

Fish Finger

Gem Lettuce, Tartar Sauce

All Served With Skinny Fries & Mixed Salad On Your Choice of White or Granary Bakery Bread or Focaccia

We cater to various dietary restrictions and offer vegetarian and vegan options on any trading day, please contact us at least 24 hours prior to your booking and we will do our best to accommodate your request.

Our Suppliers

We believe that no dish can be better than its ingredients, and that the best ingredients are usually local.

As great cooking starts with great ingredients, great ingredients start with great farmers.

Every day we make many decisions about what we eat and every one of our food choices has an ethical and environmental impact.

It is the best of coincidences that good food choices – those that are good for our land and people, for the environment, for the body and mind – are also delicious and enjoyable.

Make an Online Booking

or call 01455 552555