Career Front of House
We are currently recruiting front of house staff for our ever expanding fresh food led restaurant, experience is preferred but in some cases not essential as training with our experienced team is provided.
The Job
- Working in a busy fresh food led restaurant, must be very customer focused and have a keen eye for good service and quality.
- Experience using ResDiary
- Having ability to control a busy service
- Food and beverage knowledge is essential
- Working split/straight shifts
- Positive attitude towards working hard to further business which in turn will increase your wage and possibly position within the company
- Due to our location you must have a means of transport to get to and from work
Pay/Benefits
- Negotiable upon interview
- Great Tips
- Family Food Discount
- Wage review within 6 months of employment with the company
- 28 days holiday per year
- Holiday year 1st April to 31st March
What’s next?
- Send us your CV to manager@greygoosegilmorton.co.uk
- Call us at 01455 552555
- Bring your CV into us
This is a great opportunity to make a career in catering with an incredible team who are ever growing together
Job Types: Full-time, Part-time, Permanent
Salary: Negotiable
Hourly Pay: Dependant on Experience / per hour
Job Types: Part-time, Permanent